ALOHA and Happy Holidays from TOBE Co. Food Safety!    I always cook with wine. Sometimes I even add it to the food. — W.C. Fields, Tom Frigge My apologies for this post being late.  I’ve been extremely busy recovering from foodborne illness, teaching classes, conducting audits, and mostly defining issues/solutions to the proposed new Food […]

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On December 17th, 2013, posted in: Uncategorized by